For over 40 years, Firex has been manufacturing food processing equipment and machines designed to improve the foodservice and catering industries. Firex’s advanced cooking equipment serves the needs of every foodservice operation, some of which include: large restaurants, small food companies, catering services, and centralized cooking facilities. Their diverse group of machines designed to meet the needs of each market ranges from automatic pasta cookers to pasteurizers for making jams and preserves, and from bratt pans for cooking meat and vegetables to automatic pans for sous vide or pressure cooking.
Featured Products Include:
